Product Description
Golden Bean The Americas - Bronze Medal Winner!
Get to Know This Coffee Like catching the first rays of sunrise on a secluded beach, this coffee is warm, bright, and captivating. Brew as drip, press, espresso.
The Details This sweet & luscious natural process coffee is grown in volcanic ash soil at ~4700 ft. After picking, the coffee undergoes a 24 hour dry fermentation, then 50 hours in grainpro bags, followed by drying on raised beds.
Enjoy cherry, hazelnut, & cocoa notes in this medium-light roast.
What's Cool At Lizzy's Fresh Coffee, we're proud to work with incredible partners who are committed to producing delicious coffee while protecting our planet’s resources. In Latin America, traditional washed coffee processing typically uses a staggering 41 liters of water to produce just 1 kg of dry parchment. Cofinet is making a difference by focusing on more sustainable methods. At their processing center, 95% of coffees are processed as Naturals or Honeys, which drastically reduce water use. Even when washed coffees are required, Cofinet encourages dry fermentation and minimal water usage—cutting water consumption by 90% compared to traditional methods. It’s all about preserving water while delivering rich, flavorful coffee that we’re excited to share with you.
About Lizzy’s Fresh Coffee We’re a proud family-owned coffee roasterie based in Ketchum, ID. Your order is roasted the next roasting day after it's placed (Mon-Thurs). Yep, we roast in the morning and it's on its way to you that afternoon, straight to your door—anywhere in the country! We’re passionate about helping you make your coffee at home taste incredible, and we’re sure you’ll fall in love with the experience of having fresh beans from Lizzy’s delivered right to your doorstep. If you want to keep your orders coming without delay, select one of our automatic subscription frequencies when you order (select right here under "subscription"). We can't wait to roast for you!
